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Cheesy Risotto Puts One Cook’s Fate in the Balance on ‘Top Chef: Wisconsin’ This Week

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Top Chef season 21 airs Wednesday nights on Bravo, and Eater Austin is recapping the home team’s progress in Wisconsin. Last week, a chaos cuisine challenge upended the kitchen. Amanda Turner of Southern restaurant Olamaie and Kévin D’Andrea of French bakery Foliepops tried to embrace creativity …

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