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A Flurry of D.C. Restaurants and Chefs Flock to Annapolis

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Between fresh imports like Timber Pizza, Leo (a bar from Lost & Found’s owners), Tatte (a Boston transplant with deep roots in D.C.), Urbano, Moby Dick House of Kabob, and soon-to-arrive Capo Deli, Maryland’s quaint capital is officially a top expansion market for well-known D.C. eateries. Despite …

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