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15 Wine Shops to Check Out Around Atlanta

Wine allows us to travel through place and time — whether it’s an aged Italian Barolo or a rare Spanish Cava — wine takes us there. Luckily, Atlanta is a major wine market and brings in a vast...

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The Best Restaurants in Cobble Hill

There isn’t a high density of restaurants in the mostly residential Cobble Hill, but small spaces are one of the area’s assets, yielding cozy restaurants that have a neighborhood feel. Italian...

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Famed Seattle Restaurateur Renee Erickson Has an Ambitious Expansion Plan

One of Seattle’s most celebrated and prolific restaurateurs plans to make a big splash in Pioneer Square: Renee Erickson’s Sea Creatures group, which you may know from such restaurants as the Whale...

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Where to Eat Near the New Orleans Fair Grounds

It seems impossible for a Jazz Fest-er who spends all day eating crawfish bread, oyster patties, and hot sausage po’ boys to think about more food. But, in reality, there’s always room for more: Ahead...

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A Guide to the Ultimate Staycation in Portland’s Central Eastside Neighborhood

As a city sandwiched between a world-class wine region and the Columbia River Gorge, Portland offers its residents unfettered access to either locale for weekend getaways. For this reason, some may...

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A Fun Tongue-in-Cheek Restaurant Explores What American Chinese Cuisine...

A new casual American Chinese restaurant is opening in an also-new neighborhood bar from the team behind beloved dives like Barfly, Bender Bar, and Violet Crown. Restaurant Yellow Ranger and bar the...

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‘Top Chef’ Calls Upon Two More Chicago Chefs

Warning: Small spoilers for Top Chef: Wisconsin, episode 6. As the latest season of Top Chef motors on to its sixth episode — premiering tonight (Wednesday, April 24) on Bravo — there are two...

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East Bay Brunch Powerhouse Lulu Is Back — Bigger and Better Than Ever

After a successful run in Berkeley, mezze powerhouse Lulu is returning to a new, bigger location as of Saturday, May 4, this time on Albany’s Solano Avenue. It’s a move that’s been a long time coming,...

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The Most Essential Restaurants of Wilmington, Delaware

From certain parts of Philadelphia, Wilmington is a quicker trip than many Philly suburbs. Hop on I-95 in West Philly and make it there in 35 minutes by car; on Amtrak’s Acela train from 30th Street...

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13 Hottest Restaurants in the Triangle, April 2024

Once again it’s time for a new Heatmap. Each month we track the most buzzed-about restaurants and bars across the Triangle. From brand-new openings to brand-new chefs, there is always something fresh...

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Ray’s on the River founder sells restaurants, retiring after 40 years

One of Atlanta’s iconic restaurants and mainstays, Ray’s on the River, won’t have its founder at the helm anymore. Ray Schoenbaum, founder and owner of Ray’s Restaurants, which includes Ray’s at Killer...

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D.C.-Based Ghostburger Pops Up in Charleston With Crave-Worthy Creations

If you like a good burger, you might want to reserve time from Thursday, May 23, to Sunday, May 26, for the Ghostburger pop-up at Meeting on Market (120 Market Street, Charleston). Ghostburger started...

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A Gas Station Burger Debuts in the West Village

A staple of the South, the gas station restaurant has been alive and well for at least 20 years, with many of them specializing in everything from fried chicken to pho. The model has made it to the...

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From Dishwasher to Sous Chef at Michelin-Starred Atlas

The crowd was a blur under the lights, and the clapping and cheering sounded as though it were underwater. His team was holding the plaque. This was it. He had made it. Keith Pattrick Hyche, sous chef...

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Nicki Minaj Swears She’s Not Pandering While Praising Chicago’s Pizza

Most New Yorkers aren’t shy about telling you about their pride in being a New Yorker, and Nicki Minaj is certainly not shy. The Trinidadian rapper performed Wednesday, April 24 at the United Center....

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Boxer Will Close All of Its Portland Ramen Shops After Service This Weekend

Boxer, the Portland-based ramen chain from restaurateur Micah Camden, will close all of its locations on Monday, April 29, after filing for bankruptcy earlier this year. An announcement on the...

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A Lofty Restaurant Is Determined to Become a Fine Dining Destination in Austin

A notable fine dining chef is opening a bar and restaurant promising high-caliber meals and service in Austin this year. Chef Mathew Peters’s new cocktail bar Prélude — opening on Thursday, May 2 — and...

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Michelin Just Added a Bunch of Northern California Hotels to Its Guide

On April 24, the Michelin Guide rolled out its first hotel guide for the United States. The tire company, known for producing guides to the best restaurants in various cities around the world, awarded...

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The Challenges — and Opportunities — of Establishing a More Circular Mushroom...

This story originally appeared on Civil Eats. Collar City Mushrooms occupies a small building along the post-industrial waterfront of Troy, New York. Out back, baking in the winter sun between a shed...

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4 Restaurants to Try This Weekend in Los Angeles: April 26

Every Friday our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here now are four places to check out this weekend in Los Angeles. And...

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