Quantcast
Channel: Eater
Browsing all 6567 articles
Browse latest View live

Where to Warm Up With Comforting Soups in Austin

Winter/fall, cold weather, and/or rain all mean it’s time for warming bowls of comforting soup. Nothing beats the liquid concoctions filled with vegetables, meats, noodles, and whatever else of your...

View Article


El Faro’s Owner Wants to Sell the Business After Three Break-Ins in a Week

The hits just kept coming for El Faro, with three burglaries occurring in a little over a week, and now owner Raymunda Ramirez tells Mission Local that she’s selling off her Folsom Street business....

View Article


Asheville Chef Ashleigh Shanti Explores Her Identity in New Cookbook

In her first cookbook, Our South Black Food Through My Lens, chef Ashleigh Shanti takes readers on a road trip through the cultural and culinary landscapes that shaped her. The stories, recipes and...

View Article

The Best Cakes in Las Vegas

With the number of special occasions that tourists celebrate while visiting Las Vegas, it comes as no surprise that local bakeries are singularly equipped to produce impressively designed and...

View Article

Who Is the BDSM Apron For?

Just when I thought I had seen every kind of apron out there, from trompe l’oeil lobster tails to faux tattooed arm aprons, this BDSM apron came in to demolish the competition. Although, was it really...

View Article


This Houston Astros Pitcher’s New Coffee and Cocktail Lounge Goes From...

Houston Astros pitcher Lance McCullers Jr. and the team at Rex Hospitality have seen success with the launch of their hybrid coffee and cocktail brand. Maven Coffee + Cocktails is already found in...

View Article

In ‘Happy’s Place,’ Reba Brings Her Brand of Folksy Charm to the Bar

In 2001, country star Reba McEntire ruled the airwaves with her eponymous sitcom, Reba. In the series, McEntire stars as a single mom who — well, you know how the song goes. The show only ran for six...

View Article

The Best International Candy to Give Out on Halloween

Passing out Halloween candy is one of my favorite annual traditions. When I was a kid, I vowed to be the grown-up who would give out jumbo chocolate bars or really special candies — no peppermints,...

View Article


Oscar-Winning Film Offices Land Fancy Restaurant Group From London

An acclaimed London restaurant group with multiple Michelin-starred restaurants will be the anchor tenant at a new Manhattan building that houses A24 offices. The film production company behind hits...

View Article


Asian American Bodega-Style Dishes Are on the Menu at This Houston Pop-Up

Nick Wong, the former executive chef behind Underbelly Hospitality’s now-shuttered UB Preserv, plans to open his new modern Asian American diner, Agnes and Sherman, in the Heights. But instead of...

View Article

Sunset Harbour Welcomes Members Club Harbour Club and Its Trio of Restaurants

Harbour Club, a new members club in Miami Beach’s Sunset Harbour, opens later this month, bringing a British social club vibe to South Florida. The venue houses three different food spaces: a’Riva, an...

View Article

Three Restaurants to Try This Weekend in New York

Welcome to our column in which we offer recommendations on fall Fridays, with new restaurants, or unsung dishes or drinks from familiar places. Most Guatemalan restaurants in the city have been small...

View Article

José Andrés, Jacques Pépin, and More Honor Alice Waters at Smithsonian Food Gala

It’s not often D.C. gets culinary big names like José Andrés, Jacques Pépin, Toni Tipton-Martin, and Danny Meyer all in the same room, but anything can happen when Julia Child has something to do with...

View Article


Here’s Where to Eat and Drink Near Eastern Market

Eastern Market is Detroit’s quintessential food hub, where each weekend, tens of thousands of metro Detroiters make their way to its iconic sheds for all manner of produce, prepared foods, meat...

View Article

The Best (Non-Boring) Aprons for Every Kind of Cook

As a passionate home cook but admittedly lazy person, aprons have always felt like an afterthought. Frying tofu? Simmering a red sauce? The best apron subs, it seemed, were just my “whatever” clothes;...

View Article


Behold West Town’s New Tavern-Style Pizzeria With an Edge

West Town’s new pizzeria replacing Parson’s Chicken & Fish is here at long last. Dicey’s Pizza & Tavern has kept busy over the last week inside the former Parson’s at 2109 W. Chicago Avenue....

View Article

Keith Lee Returns to Texas to Eat the State Fair

Keith Lee is among the many who are curious about the State Fair of Texas. In a new TikTok, the sometime food critic shared that a business obligation brought him and his family back to Dallas, and...

View Article


4 Restaurants to Try This Weekend in Los Angeles: October 18

Every Friday our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here now are four places to check out this weekend in Los Angeles. And...

View Article

The Best Food Events and Pop-Ups to Check Out This Week in Los Angeles:...

Some of Los Angeles’s most exciting meals can be found on the back patio of a wine bar or under an EZ-up on a neighborhood corner. Pop-ups are ingrained in the dining culture of the Southland, whether...

View Article

Where to Order Fabulous Cakes for Any Occasion Around D.C.

Nothing sets the mood for a celebration quite like a terrific cake. From royal-themed fillings to elaborate decorations, local bakeries are ready to satisfy the quest for a show-stopping centerpiece at...

View Article
Browsing all 6567 articles
Browse latest View live