Quantcast
Channel: Eater
Browsing all 7240 articles
Browse latest View live

Sign Up for Eater Seattle’s Newsletter

Do you love reading about the hottest restaurant openings and finding new places to eat in Seattle? Do you want to hear about up-and-coming chefs and trends in one of the best culinary cities in the...

View Article


The Ultimate Chinese Snack Shop Opens on Convoy

A wonderland of Chinese snacks, from marinated meats and vegetables to simmered skewers and fried treats, has arrived in Kearny Mesa. Juewei Food lands in the Convoy Pointe Plaza Shopping Center on...

View Article


The 2024 Eater Houston Holiday Gift Guide

When searching for a heartfelt gift that evokes Houston during the holiday season, it doesn’t get much better than gifting someone something special from Space City’s unparalleled dining scene. Local...

View Article

Meet Jook Sing, the Pop-Up Paying Homage to Iconic Chinese American Dishes

Welcome to Eater Twin Cities’ Pop-Up Watch series. Pop-ups are as integral a part of Minneapolis and St. Paul’s dining world as restaurants and bars are: They’ve brought us hand-rolled bagels and...

View Article

New All-Day Cafe With Cocktails and THC Drinks Opens in Govalle

This month, a new all-day cafe and bar is opening in East Austin, taking over what had been Austin Eastciders’ tasting room. Stargazer is opening in Govalle at 979 Springdale Road, Suite 130 starting...

View Article


Ocean One Bar & Grille Is Closed — For Real This Time

The $6 seafood lunch on the Las Vegas Strip is no more. Two months after suddenly shuttering — and then reopening just one day later, Ocean One Bar & Grille in the Miracle Mile Shops at Planet...

View Article

A Vibrant Ode to Valencian Cuisine Is Coming to Glover Park

A new epicurean laboratory of sorts will soon rise right under Glover Park’s one-Michelin-starred tasting room Xiquet. El Taller del Xiquet, the latest project from chef Danny Lledó, will welcome its...

View Article

Portland Restaurant Openings You May Have Missed

With the effects of the coronavirus pandemic still felt by the industry, this is a challenging time to open a new restaurant. However, chefs and restaurateurs are going ahead, opening new...

View Article


The Michelin Guide Gave a Closed Houston Restaurant a Bib Gourmand. Here’s...

Montrose’s Viet-Cajun restaurant Kâu Ba announced on Instagram in early November that it had temporarily closed its doors for a rebranding that would bring Houstonians “something extraordinary.” But on...

View Article


A New Mira Mesa Cafe Celebrates Vietnamese Coffee Culture

Coffee is an integral part of daily life in Vietnamese culture, offered at street stalls, on restaurant menus, and in dedicated cafes where folks sip and socialize for hours. Em Coffee House, which...

View Article

Barbara Lynch Is Shutting Her Restaurants, But Not Before the City Sues for...

Barbara Lynch may be in the process of shutting down all of her restaurants, but this Boston chef saga is not yet finished. In the latest chapter, the city of Boston has sued the chef for over $1.6...

View Article

The Bell, a Very Plaid Pub From a Charleston Restaurateur, Opens on Esplanade...

In the last few years, trends like grandma-chic and Barbiecore have infiltrated dining rooms across the U.S. as restaurants embrace a distinctly feminine aesthetic. You won’t find any hint of that at...

View Article

Inside the Stunning Revamp of the 51-Year-Old Pasadena Restaurant That...

After quietly closing in 2023 to refresh its interior and menu for the first time in 20 years, Pasadena’s legendary Panda Inn is finally gearing up to reopen on November 14, 2024. Husband and wife duo...

View Article


At Alinea, Beware of the Kitchen

Last December, while dining alone at Alinea, I sat upstairs in the Salon, washing down mouthfuls of caviar and maple syrup with Krug 2008 (that’s just so Alinea). Just over an hour into the meal —...

View Article

The Most Expensive Restaurant Table Is an Empty One

28% of people in the U.S. made a restaurant reservation in the past year and didn’t show up for it, according to OpenTable. A diner bailing on a restaurant reservation is known in the industry as a...

View Article


The Best Bottles to Gift This Holiday Season

What should you gift the home bartenders and spirits enthusiasts in your life? We turned to our team and some of our favorite drinks connoisseurs to …

View Article

One Excellent Day of Eating in Laid-Back Sonoma Valley

Sonoma is Napa’s laidback sister. She is the quiet wallflower, standing in the moonlight, while her more famous sibling basks in the sun. But when it comes to quaint towns, stunning landscapes, not to...

View Article


D.C.’s New Shia Serves Korean Food With a Side of Sustainability

There’s more than meets the eye at celebrity chef Edward Lee’s new boundary-pushing Korean restaurant that joined D.C.’s booming Union Market neighborhood on Friday, November 1. Shia’s small,...

View Article

Austin’s Michelin Guide Texas Restaurants — By the Numbers

Michelin’s first-ever Texas Guide was revealed earlier this week. The international dining review organization announced the winners of its various designations, including those coveted stars and other...

View Article

Alinea Group Is Replacing Roister With a New Restaurant After Eight Years

Roister, the most casual member of the Alinea Group family, will close this weekend ending an eight-year run in Fulton Market. The announcement comes a month after new Alinea Jason Weingarten took over...

View Article
Browsing all 7240 articles
Browse latest View live