Are Cocktail Bars Leaving Craft Spirits Behind?
Most of us have a favorite small-batch spirit—an off-the-radar brand of whiskey or gin that we then proudly introduce to our friends and family. Most …
View ArticleBest Dishes Eater Editors Ate This Week: December 9
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of everything the...
View ArticleThe Once-Controversial Frog Club Is Officially Closing
No more banned photos, Dirty Kermits, spaghetti sundaes, or $1,000-dollar kiss-the-chef options on the menu: The short-lived high-drama Frog Club announced it is apparently closing this week. The West...
View ArticleMichelin Will Announce the 2024 New York Awards Tonight
One of the biggest nights of the year for fancy restaurants, tonight the Michelin Guide will announce the coveted Michelin stars and value-focused Bib Gourmands for New York, Chicago, and Washington,...
View ArticleThe Best Heated Patios and Fire Pits at Las Vegas Restaurants
After a long summer of triple-digits, the Las Vegas Valley has taken a steep dive into cooler temps. And that crisp autumn air can get a little too chilly. Many Las Vegas restaurant patios offer heat...
View ArticleT&T Opens U.S. Grocery Flagship in Seattle With a Whole New Theory on Shopping
When the news dropped in June that T&T would be opening a massive U.S. flagship store in Seattle’s Bellevue mall, the Marketplace at Factoria, seemingly the entire city took notice. The massive,...
View ArticleThe Best Places to Drink and Dine Around Joshua Tree National Park
Located approximately 130 miles from Los Angeles, Joshua Tree National Park is a mecca for rock climbers, hikers, stargazers, and those looking for a desert getaway that’s a bit quieter than the nearby...
View ArticlePizza and Excellent People-Watching Pair Well at This Small Nob Hill Spot
If you’re the type to chase down the latest and greatest in opening restaurants, much like Eater does, spots inevitably fall between the cracks. And if you, too, missed the quiet opening of Back to...
View ArticleOne of Portland’s Seminal Tasting Menu Restaurants Will Close at the End of...
Acclaimed Portland tasting menu restaurant Quaintrelle will close on January 1, 2025, after eight years open; the New Year’s Eve dinner service will be the restaurant’s last. Quaintrelle first opened...
View ArticleWhere to Find Festive Holiday Drinks and Christmas Pop-Ups in Portland
Portland’s bars, cafes and restaurants offer the full spectrum of holiday moods, from extravagant tropical pop-ups to low-key dive bars where the string lights compete with the video poker machines....
View ArticleTwo Vegan Restaurants in San Diego Find a Permanent Home Together
San Diego’s plant-based dining scene is getting refreshed as Evolution Fast Food and Donna Jean, two beloved vegan eateries, prepare to move into a shared space at 2611 El Cajon Boulevard in North...
View ArticleLisa Vanderpump’s Latest Art Deco Night Spot Is Now Open
More than a year after reclining on a flamingo-shaped pool float in a shiny pink dress and coordinating fedora to announce Pinky’s, reality television’s Lisa Vanderpump has debuted her latest Las Vegas...
View ArticleJungsik Is New York’s First New Three-Starred Michelin Restaurant in 12 Years
On Monday night, the 2024 Michelin Guide ceremony was held at the Glasshouse in Hell’s Kitchen, combining awards for three major culinary cities into one evening: New York, Chicago, and Washington,...
View ArticleMichelin Announces its 2024 Stars and Bib Gourmands for Chicago
Cariño, which opened in November 2023 in Uptown, has earned a Michelin star in its first year of operation. It’s a stunning achievement for chef Norman Fenton, a Detroit native whose tasting menu shows...
View ArticleMichelin Reveals 2024 Stars for D.C.
Michelin’s famously anonymous inspectors have spoken, and a pair of D.C. establishments only open for about a year — a small omakase counter on Barracks Row and sleek vegetarian restaurant in Shaw —...
View ArticleFood Media Is Getting the Workplace Sitcom Treatment in a New Comedy
Like big-box stores, local government, and Blockbuster, food media is finally getting the workplace sitcom treatment. A new show called Taste, which will explore the inner workings of a fictional Bay...
View ArticleThis Food-Shaped Crochet Kit Is the Best Way Into Your Favorite New Hobby
The Eater Advent Calendar There’s nothing better to temper the holiday crazies than unwrapping one special little treat every day. To that end, we bring you the Eater Advent Calendar, where Eater...
View Article14 Best Vegan Restaurants in Atlanta
When you ask people about the foods they most associate with Atlanta (or the South), answers will likely include fried chicken, collard greens, biscuits, and barbecue. What people may not know is...
View ArticleWhere to Find Great Hanukkah Eats in Dallas
Hanukkah is a feasting holiday where it is tradition to eat foods cooked in oil to commemorate a miracle wherein a tiny bit of oil for candles lasted eight days when there was only enough for one, as...
View ArticleThe Ultimate Gift Guide for Home Cooks
With limited budgets, most of us who cook are good at making do. We use that one pan that scorches on the right side since it’s what we have. We buy the basic versions of things, though we eye the...
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