Beloved Bay Area Bartender Steven Liles, an Anchor of Smuggler’s Cove, Dies...
Steven Liles Simmons, a bartender with more than 30 years in the bar and cocktail industry including 13 years behind the stick at Hayes Valley’s legendary tiki bar Smuggler’s Cove, died at the end of...
View ArticleThere’s a Secret, Boozy Coffee Shop Hidden Around the Corner from Union Square
There’s a certain buzz in the air when the weather is pitch-perfect in San Francisco. When puffy vests are no longer necessary and jean jackets get slung over an arm, rather than worn, that’s when San...
View ArticleWait, the Cheapest Bottle on a Wine List Costs How Much Now?
When in doubt, wine list holy law states that thou shalt pick the second-cheapest wine. Since the days of yore, the “second-cheapest wine” doctrine …
View Article17 Places for Stand Out Burgers in San Francisco
San Francisco may be best known for its gorgeous seasonal produce and plethora of plant-based dining options, but this is still a city with an affinity for a great burger. Because as much as we might...
View ArticleHow Wayne Metro’s Cafe Creates a Welcoming Space Where Folks May Least Expect It
A new cafe that doubles as an incubator for food-based entrepreneurs and a welcoming environment has quietly opened in the New Center area of Detroit. Mission Cafe, at 7310 Woodward Avenue, opened just...
View ArticlePasadena’s Biggest New Opening Boasts Sultry Southeast Asian Fare
Star Leaf, a well-known Southeast Asian upscale restaurant, opened on April 5 in Pasadena’s Playhouse District. With 43 locations scattered throughout Asia, the brand is betting that its modern Thai,...
View Article16 Juicy Burgers in the East Bay
The East Bay has a charming mix of burger joints ready to please enthusiasts of all types. There are diner burgers with a classic mix of iceberg, American cheese, tomatoes, and onions — always a...
View ArticleThe Best Dishes Eater Detroit Ate in April
Here at Eater Detroit, we dine out several times a week, which means we come across a lot of standout dishes, and we don’t want to keep any secrets. Introducing a new monthly feature, highlighting the...
View ArticleAt Arlington’s Hip New NiHao, Chinese Dishes Are Smaller by Design
Chinese “tapas” have arrived at National Landing. Chef Peter Chang, the acclaimed Sichuan flavor master behind a growing culinary empire across Maryland, Virginia, D.C., and Connecticut, adds a unique...
View ArticleWhere to Eat Burgers in Boston
Boston loves burgers — from pricey, iconic burgers to cheap, quick burgers; from burgers stacked high with multiple toppings to burgers that go virtually topping-free. This map includes solid options...
View ArticleThe Price of Your Fancy Coffee Drink Just Went Up, Again
The average cost for a cup of coffee is somewhere around $6 to $7 after add-ins, tax, and tip. A basic spot like Blank Coffee, the well-regarded Variety, and longtime favorite Abraço now charge around...
View ArticleDowntown LA’s Historic Clifton’s Republic to Reopen in June
Downtown’s historic multi-level venue and cocktail destination Clifton’s Republic will reopen in early June 2024. Through a spokesperson, owner Andrew Meieran says Clifton’s will first reopen the...
View ArticleWhere to Find Last-Minute Mother’s Day Dinner Reservations in Chicago
Mother’s Day is coming around the corner on Sunday, May 12, which means Chicagoans who haven’t already made plans to celebrate are officially behind the eight ball. A special meal is a straightforward...
View ArticleA ‘Masterchef’ Finalist Is Opening a Pop-Up Restaurant in Austin
A new pop-up restaurant led by a Masterchef contestant is opening in downtown Austin this month. Chef Kennedy Grace will run Nosh within cocktail lounge This Too Shall Pass at 208 West Fourth Street,...
View ArticleFollowing Stalled Negotiations, 700 Virgin Hotels Las Vegas Workers Are Going...
More than 700 workers from the Culinary Workers Union 226 and Bartenders Union Local 165 at Virgin Hotels Las Vegas are preparing to strike from Friday, May 10 at 5 a.m. to Sunday, May 12 at 4:59 a.m....
View ArticleA New Cookbook Brings the Beloved Recipes of ‘Stardew Valley’ to Life
There are few video games that have developed the kind of loyal, deeply devoted fan base of Stardew Valley. Released in 2016 by ConcernedApe, the cozy farm simulator game is widely considered to be...
View Article9 Hidden Gems Around Fort Lauderdale to Try Right Now
We all hear about a lot of the same restaurants. Sure, the bulk of them are doing something truly new/buzzworthy, have a storied history around town, and/or concoct some sort of culinary magic. But...
View ArticleA New Cafe Brings Durian Coffee to Manhattan
A small cafe is making waves in the East Village for its unconventional coffee drinks — they’re made with espresso and fruit puree. Not as Bitter (241 E. 10th Street, near First Avenue) opened in...
View ArticleYour Kitchen Needs a First Aid Kit
I didn’t always keep burn cream in the kitchen. For the longest time it was in the bathroom, with the bandages and ibuprofen and Pepto Bismol. But it turns out that the kitchen is where I’m most likely...
View ArticleThe 6 Best Canned Wines
Do you recall the summer of 2021? It was, in some ways, a simpler time — Taylor Swift’s new album was good; Succession was still on TV — and yet the moment carried with it a lingering whiff of pandemic...
View Article