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For These Bartenders, Only DIY Chartreuse Will Do

My kingdom for a steady supply of Chartreuse. Or so wrote Shakespeare—I think—in the early 1590s, about a decade before François-Annibal d’Estrées …

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4 Restaurants to Try This Weekend in Los Angeles: June 14

Every Friday our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here now are four places to check out this weekend in Los Angeles. And...

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An Austin Pitmaster Is Competing in Netflix’s Barbecue Series

It’s been a great year for Austin chefs starring in national cooking competition shows (see: Top Chef). Austin pitmaster Kareem El-Ghayesh of Egyptian-Texan smoked meats truck KG BBQ is going to be...

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Iconic Gotham Bar and Grill Says It’s Closed Again — For Now

The 40 year-old Greenwich Village icon Gotham Bar and Grill has shuttered again, this time in part because it lost $45,000 in a cyber-scam. Restaurant ownership tells Eater it intends for the closure...

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The Best Dishes Eater Detroit Ate in May

Here at Eater Detroit, we dine out several times a week, which means we come across a lot of standout dishes, and we don’t want to keep any secrets. Introducing a new monthly feature, highlighting the...

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4 Restaurants and Bars to Try This Weekend in the Bay Area: June 14

As we head into the weekend, Eater SF editors have compiled a list of recommendations to answer one of the most persistent and, arguably, pressing questions of the day: “Where should I eat?” Of course,...

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Cool Food Events and Pop-Ups to Check Out This Week in Los Angeles: June 14

Some of LA’s most exciting meals can be found on the back patio of a wine bar or under an EZ-up on a neighborhood corner. Pop-ups are ingrained in the dining culture of the Southland, whether they’re a...

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9 New Restaurants to Keep on Your Radar This Summer

Boston restaurants have been opening at a steady clip lately and it doesn’t seem like anyone is slowing down this summer. We put together a list of new restaurants opening in June, July, and August...

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Underdog SF Competitor Laura Ozyilmaz Fights for a Final Three Spot on ‘Top...

Note: Spoilers ahead for Top Chef Episode 13. But you know this already. The final four players on season 21 of Bravo’s Top Chef were revealed at the end of episode 12, “Goodbye, Wisconsin,” and fans...

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Two New Hollywood Supper Clubs Show That The Genre Isn’t Purely Midwestern

Supper clubs have become a point of Midwestern pride, evoking a brandy old fashioned hulking slab of prime rib, or a crispy filet of fried fish. But they aren’t entirely products of the Central Time...

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Comfortable Portland Cafes Ideal for Remote Work

Portland is a city known for its coffee shops. With multiple dotting practically every block and neighborhood, it’s not difficult to find a great espresso or pour over. Among those options, the city is...

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13 Sizzling Filipino Restaurants in the SF and the East Bay

The Bay Area has long been a center of Filipino culture and cuisine and today’s Filipino food scene in San Francisco and the East Bay is an exciting mix of old and new: you’ll find everything from...

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How to Spend a Luscious 24 Hours in the Snoqualmie Valley

Not even an hour east of Seattle, the spectacular Snoqualmie Valley is perhaps best known to travelers as the pretty vista you pass through on your way to ski, play slots, and/or look at the waterfall,...

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The Rio’s Newest Restaurant, a Henderson Bistro, a Salad Bar, and More New...

If you’re on the hunt for new restaurants, bars, or cafes to explore this weekend, you may have noticed the handful of debuts that were made over the last or so. Among them, the Rio has welcomed its...

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James Kent, One of New York’s Most Celebrated Chefs, Has Died

James Kent, one of the most influential and accomplished chefs in New York City, has died. He helmed a trio of restaurants in a historic building in the Financial District, the two-Michelin-starred...

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A Quang Legacy Chef Is Opening a Restaurant in the Former Ngon Bistro Space

Khue’s Kitchen, a Vietnamese restaurant from chef Eric Pham, is coming to the former Ngon Bistro space on University Avenue this August. Pham’s grandmother, Lung Tran, opened Eat Street’s famous Quang...

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It’s Always Tzatziki Time at Austin’s New Greek Sandwich Truck

A new food truck in town is Greek through and through. Atlas Sandwich Company is owned by Joey Polychronis, who has been in Austin since 2018 after growing up in Salt Lake City. But, he tells Eater...

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Musang Is Back!

Phew, we can all breathe a sigh of relief. Musang, the Beacon Hill Filipino restaurant that is among Seattle’s most famous dinner spots — it was just a finalist for a James Beard Award — has now...

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Dry-Aged Fish Is a Best Dish of the Year at This New Restaurant

In the wake of winning Top Chef season one, Harold Dieterle launched a mini-empire in Greenwich Village, which came to include the Italian restaurant Perilla (2007); an innovative Thai-leaning spot...

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Atlanta’s Restaurant Openings, June Edition

Here are noteworthy Atlanta restaurants that opened in June, 2024. Plantbaed Cafe offering walnut meat tacos and burgers opens in Vinings Anne Onyeneho, a former healthcare worker, started cooking...

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