Chez Ma Tante Returns After Announcing Closure for ‘Foreseeable Future’
Chez Ma Tante will reopen on July 8, after announcing at the beginning of the year that it would be closed for “the foreseeable future” due to structural repairs on its Greenpoint building. Co-owner...
View ArticleDin Tai Fung Reservations Are Going, Going, Gone
Well, that was fast. Within hours of opening its reservation books, Din Tai Fung has booked out all of its tables for the next month. Since the New York location doesn’t take walk-ins, your best bet...
View ArticleMomofuku’s Bo Ssam Recipe Can Be Yours in Less Than Two Hours
In this series, we take a look at recipes from professional chefs and streamline them to capture their essence, while still prioritizing actually eating dinner at a reasonable hour. For this...
View ArticleFood is no longer a main character on The Bear
Season three of The Bear, the Hulu darling that critics previously called “funny, raw, real” and “an authentic, breakneck look at restaurant life,” did not bring its best this time around. The New York...
View ArticleThe Best Dishes Eater Boston’s Editor Ate in June
Welcome to Eater Boston’s best dishes column, where we share the dishes we couldn’t stop thinking about each month. See past installments here. Hiramasa crudo at Haley.Henry Every year, as soon as the...
View ArticleThe State’s Best Mexican Restaurant Just Might Be in Leeds, New York
The best Mexican restaurant in the state may not be in New York City, but in the tiny hamlet of Leeds, just to the west of Catskill in the Hudson Valley. A motel once known as the Rip Van Winkle Motor...
View ArticleWhere to Eat on the Olympic Peninsula
The most common meal on Western Washington’s remote Olympic Peninsula may well be backpackers’ camping rations, but travelers who look in the right places find some fantastic restaurants nevertheless....
View ArticleJapanese Pastries Take Center Stage in West Town
As business names go, it doesn’t get more on the nose than Puffy Cakes. Recently opened in West Town, the bakery and coffee shop specializes in Japanese cheesecake, which features a fluffy texture...
View ArticleAtlanta-Based the Select Brings a Buzzy Vibe to Charleston’s Meeting Street
Inspired by Parisian brasserie Le Select, the Select (465 Meeting Street) opens in Charleston on Friday, July 5. Le Select was a popular gathering place in the 1920s for literary greats like Scott...
View ArticleCosmic Austin Vegan Milkshake Truck Will Close in the Fall
An Austin vegan milkshake truck is going to be closing this fall. Milky Way Shakes will have its last day of service at 2324 East Cesar Chavez Street in the Holly neighborhood will be at the end of...
View Article3 Bay Area Restaurants and Bars That Closed in July
This is a curated list of the Bay Area’s most notable and permanent restaurant and bar closures, with new updates published once a week. See a closing we missed? Then drop us a line. For more news,...
View ArticleA 98-Year-Old Ice Cream Shop From Chicago Is Opening in Southern California
Rainbow Cone, a 98-year-old ice cream shop from Chicago, is opening three locations in Southern California. The first store is slated to debut later this year in Orange County at 9527 Valley View...
View ArticleFood Purses Are the Accessory of Summer
For the past couple of years, few style trends have been as persistent as the entanglement between food and fashion. You know what I’m talking about — the cutesy baby tee emblazoned with a cluster of...
View Article4 Restaurants to Try This Fourth of July Weekend in Los Angeles
Every Friday our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here now are four places to check out this weekend in Los Angeles. And...
View ArticleThe Lonely Oyster Team Opens a Scandinavian Cafe Inside the Echo Park Lake...
The team behind Lonely Oyster will open a pair of new businesses in Echo Park this Fourth of July. Lonely Oyster chef Dom Crisp and owner Don Andes launch the Winner Winner fried chicken food truck in...
View ArticleWhere Akadi Owner Fatou Ouattara Dines in Portland
Welcome to Dining Confidential, a monthly column in which local chefs talk about their favorite restaurants, bars, and cafes in Portland, highlighting their own restaurant’s ethos and sharing fun...
View Article20 Essential Restaurants on Cape Cod
Located about 70 miles outside of Boston, Cape Cod is a sought-after destination for both tourists and hundreds of thousands of year-round residents. The blend of residents and the annual influx of...
View ArticleDetroit-Style Pizzas and Cocktails Make a Big Splash on the Embarcadero
Brothers Jesse and Joshua Jacobs of Joyride Pizza are all-in on Detroit-style pies, and now they’re launching their biggest venture yet — the siblings will open the flagship location of their...
View ArticleArts District’s Lauded Yess Restaurant Hits the Reset Button After a Year
In late April 2024, Yess closed after about a year of operation to take a break and hit the reset button. After years of construction on the corner of Seventh and Mateo Streets in Arts District, the...
View ArticleOne of Seattle’s Best Bakeries Is Now Doing Sandwiches and Ice Cream
Just in time for the four-day weekend — at least, we here at Eater Seattle are bailing for the next two days — Temple Pastries is opening up its long-anticipated sandwiches-and-ice-cream window. Owner...
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