Takoma Park’s New San Francisco-Styled San Pancho Is Already a Sold-Out Success
Cielo Rojo’s co-owners Carolina McCandless and executive chef David Perez opened a new Mission-style burrito shop called San Pancho in the heart of artsy Takoma Park on Saturday, July 13. Lines...
View ArticleI Love How Much Glen Powell Loves Brisket (the Puppy)
Actor Glen Powell has quickly become one of Texas’s most well-known actors for good reason — he’s charming, talented, and seems down-to-earth. The fact that he’s extremely handsome doesn’t hurt,...
View ArticleFollowing a Split From a Three-Michelin-Starred Restaurant, a New Spot From...
For a decade, chef César Ramirez was synonymous with the three-Michelin-starred Chef’s Table at Brooklyn Fare, and before that, Bouley, from the late David Bouley, where he built his reputation in New...
View ArticleIt’s Peak Anchovy Season. Where Should I be Eating Anchovies Right Now?
Welcome to Ask Eater, a column from Eater SF where the site’s editors answer difficult dining questions from readers and friends. Have a question for us? Email sf@eater.com. Dear Eater SF, I look...
View ArticleRIP to That Weird Taco Time on 45th in Wallingford
It seems pointless to eulogize individual locations of fast food chains. The whole point of fast food is that a brand’s restaurants are identical to one another, that the closure of one is at most a...
View ArticleThe Lights Aren’t On, But Creativity Endures at Houston Restaurants After Beryl
Days after Tropical Storm Beryl hit Houston, a climate event initially graded as a Category 1 hurricane, much of Houston remained without power. Houstonians, left in record heat temperatures, gripped...
View ArticleChef Chris Shepherd’s Southern Smoke Foundation Set to Double Its Restaurant...
Southern Smoke Foundation, the nonprofit led by Houston’s James Beard Award-winning chef Chris Shepherd and his wife Lindsey Brown, who is the foundation’s executive director, has awarded $12.3 million...
View ArticleInside Merai, the Highly Anticipated Bar From the Award-Winning Mahaniyom Team
It’s pretty much impossible to talk about the current crop of Boston dining stars without mentioning Mahaniyom, the Thai tapas restaurant in Brookline that won many, many fans after it opened in early...
View ArticleA Former Melisse Wine Director Opens a Dante-Inspired Wine Bar Deep in the...
Canto VI, a new wine bar and bistro in the Valley, has opened in the shadow of a Holiday Inn Express along a busy stretch of Devonshire in Chatsworth. The bar comes from veteran sommelier Brian...
View ArticleA New Location of Pollo Campero Is Coming to the East Bay
Pollo Campero will soon open a new Bay Area location of its popular fried chicken chain. East Bay Nosh reports that the Guatemalan-born restaurant’s latest store will debut in the city of San Pablo,...
View ArticleBeloved Portland Chef Naomi Pomeroy Has Died at Age 49
James Beard award-winning chef and cookbook author Naomi Pomeroy has died at age 49, according to multiple reports. Pomeroy’s family confirmed the death to Portland Monthly, which reported that Pomeroy...
View ArticleAll the Prime Day Kitchen Gear Our Editors Might Actually Buy
Amazon Prime Day has, at this point, weaseled its way into the American pantheon of shopping holidays alongside Black Friday, Cyber Monday, and that day before you throw a dinner party and realize you...
View ArticleThe D.C. Restaurant Closings to Know, July 2024
This is a curated list of D.C. area’s most notable and permanent restaurant and bar closures, with new updates published once a week. See a closing we missed? Drop us a line. July 28 LOGAN...
View ArticleThe Michelin Guide Is Coming to Texas for the First Time
The Michelin Guide — the international restaurant star rating system run by the French tire company — is coming to Texas for the first time ever in 2024. Michelin’s Texas dining guide will include five...
View ArticleMichelin Is Bringing Its Guide (and Stars) to Dallas and Fort Worth
Dallas, and North Texas as a whole, hasn’t had a lot of luck in the James Beard Awards for the last 30 years since Dean Fearing took it home in 1994. So, the news that Michelin is bringing its guides...
View ArticleThe Booming Chinese Restaurant Corridor of the Upper West Side
A year ago, I detailed how Hell’s Kitchen along Ninth Avenue had accumulated 15 Chinese restaurants representing several regional cuisines — a new Chinatown. The same thing has been happening lately on...
View ArticleMichelin Is Bringing Its Guide — and Stars — to Houston
In 2024, Texas will finally have a Michelin Guide, and Houston will be included. The Michelin company, the international restaurant star rating system run by the French tire company, announced on...
View ArticlePredicting Which Austin Restaurants Will Earn Stars in the Michelin Texas Guide
Now that Michelin’s first-ever Texas guide is officially happening, the biggest question is: Which Austin restaurants will earn Michelin star(s)? To answer that query, Eater put together our...
View Article9 Must-Try Mexican Restaurants in Jacksonville
Taco Tuesday may not solve everything, but a plate of tacos and a margarita can ease the workweek and bring friends and family together. There's no need to travel far for those seeking the best Mexican...
View ArticleNew Cocktail Bar and Restaurant Opening at Wellness Community Serenbe
Wellness community Serenbe, a 45-minute drive south from metro Atlanta, is opening a new cocktail bar and restaurant named Austin’s on July 20. “We were inspired by the bars and lounges of Paris and...
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