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Paola Velez Brings Delectable Desserts and Social Media Skills to Bar Providencia

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After months of flying around the country to promote her acclaimed first cookbook, Bodega Bakes, Paola Velez is settling in as the new co-owner and pastry chef at Providencia. Velez held executive pastry chef roles at both Maydan and Compass Rose before the pandemic, but she’s been forging her own …

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