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Michelin Guide Awards Bib Gourmand to Four More Florida Restaurants

Yesterday, the Michelin Guide announced that four restaurants will debut in the Bib Gourmand category as part of the 2024 Michelin Guide selection for Miami, Orlando, and Tampa. Among the newcomers is...

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Tortured Poets and Swifites: Here’s Where to Listen to Her New Album With...

Taylor Swift’s next album, The Tortured Poet’s Department, is dropping on Friday, April 19, and some local businesses are luring local Swifties in for a bracelet exchange and a good time. And frankly,...

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What Exactly Is Experience Zuzu? Here’s What We Know So Far.

Experience Zuzu has been dropping hints around its Nashville debut, but defining the venue hasn’t been easy. Is it a high-end sushi restaurant? An “Asian-inspired dining concept”? A club and lounge? “I...

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Food Festival Celebrating Houston’s Diversity Comes to Sugar Land

In partnership with the James Beard Foundation, Bazaar Food and Wine will debut at Sugar Land Town Square on Saturday, May 18. The festival celebrates Houston’s cultural and culinary diversity through...

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Of Course Meghan Markle Is Doing a Cooking Show

Just one month after announcing plans to launch her forthcoming lifestyle brand, American Riviera Orchard, Meghan Markle, aka Meghan, Duchess of Sussex, is preparing to further solidify her new role as...

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Chipotle Is Paying Seattle Workers $2.9 Million for Alleged Scheduling...

On Thursday, April 11, the Seattle Office of Labor Standards (OLS) announced that it had reached an agreement with Chipotle over alleged violations of a pair of city ordinances governing scheduling and...

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Where to Find Passover Meals in Portland

Considering how few Jewish delis and markets exist here, stocking up on Passover staples can be tricky in Portland — especially for those who don’t want to make their own matzo ball soup or gefilte...

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Why Is It So Hard to Unionize a Bar? It’s Complicated.

When workers at Death & Co.’s New York City location announced they were unionizing last fall, the organizers expected a quick, if not entirely …

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The Odor Complaint Controversy Is Heating Up With A New Lawsuit

It wasn’t long ago that Portland officials cited Eddie Dong’s restaurant for “continuous, frequent, or repetitive odors”, which directly contributed to the business’s closure. Though the city has said...

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A Lush Sandwich Shop and Bar With Tableside Cocktails Are Opening Together in...

A new restaurant with sandwiches and salads and a speakeasy-styled bar are opening in downtown Austin this month. Sandwich shop Manny’s and cocktail bar Powder Room will open at 303 West Fifth Street...

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4 Restaurants to Try This Weekend in Los Angeles: April 12

Every Friday our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here now are four places to check out this weekend in Los Angeles. And...

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Popular Japanese Restaurant Kuma Nori Is Closing in 2026

If you haven’t yet been to Burlingame’s Kuma Nori, it looks like you should pencil in a date to do so in (*checks notes*) the next two years. Palo Alto Online reports that owners Chad and Monica...

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A New SoMa Restaurant Hopes to Be the Crown Jewel of San Francisco’s Nikkei...

These days, Nikkei cuisine has planted firm roots in San Francisco. But in 2018, when restaurateur John Park first rolled out a menu of scallop tiradito and powerful pisco-based cocktails at Cow...

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Built on Hospitality and Bob Peters Announce Garden Party Cocktail Bar in...

Folia, a tropical garden-themed cocktail bar with veteran mixologist Bob Peters at the helm, will open in South End in early summer, becoming the 5th member on Built on Hospitality’s restaurant and bar...

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Built on Hospitality and Bob Peters Announce Garden Party Cocktail Bar in...

Folia, a tropical garden-themed cocktail bar with veteran mixologist Bob Peters at the helm, will open in South End in early summer, becoming the 5th member on Built on Hospitality’s restaurant and bar...

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Found Oyster at Open Market — And More LA Food Pop-Ups This Week: April 12

Some of LA’s most exciting meals can be found on the back patio of a wine bar or under an EZ-up on a neighborhood corner. Pop-ups are ingrained in the dining culture of the Southland, whether they’re a...

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Everything to Know Before You Head to San Francisco’s New Fantastical...

There’s an almost frantic energy at 945 Market Street as construction workers from outside and families with kids explore the two-story marketplace Saluhall in search of deliciousness. Even the mayor...

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The 18 Best Korean Restaurants in Los Angeles

Los Angeles’s Koreatown is without question the mecca of Korean cuisine in America. The meals served in this vibrant neighborhood, full of neon lights and late nights, are so stellar that even food...

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4 Restaurants and Bars to Try This Weekend in the Bay Area: April 12

As we head into the weekend, Eater SF editors have compiled a list of recommendations to answer one of the most persistent and, arguably, pressing questions of the day: “Where should I eat?” Of course,...

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8 Fantastic Lobster Rolls in Boston

The lobster roll — with its few, simple ingredients — might be the most polarizing of all polarizing New England fare. Some eaters favor their meat served cold, dressed with mayonnaise, and stuffed...

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