Feeding the Candidates, Fueling the Polls
Michael De Los Santos started to suspect this was going to be a big deal when he saw a bunch of guys in suits and sunglasses eating at his restaurant, Mike D’s BBQ in Durham, North Carolina, earlier...
View ArticleStep Inside Press Club, Dupont’s Polished New Cocktail Project
The turntables are set for a music-themed bar drop in Dupont Circle. Will Patton, the beverage director behind D.C.’s Michelin-starred duo Bresca and Jônt, teamed up with New York-based bar vet Devin...
View ArticleParadis Delivers Pastries and Pintxos to Mission Hills This Weekend
The first of a pair of restaurants planned for Mission Hills opens this weekend with the arrival of Paradis, a sidewalk cafe and bar set on the ground floor of the Sasan building. Designed to be an...
View ArticleA Modern Taste of New England Sails Into the East Village
A Moxie soda is an acquired taste. “I had it once when I was younger, I didn’t like it — I thought it was disgusting,” says Nick Tamburo. But a chance encounter while traveling in New England had the...
View ArticleWhere to Order a Thanksgiving Feast This Year in Atlanta
It’s not too early to start planning for Thanksgiving. Restaurants, markets, catering companies, and bakeries across Atlanta, a metropolitan area that occupies the traditional homelands of the Muscogee...
View ArticleStevie Wonder Makes a Low-Key Appearance at Eggy’s Diner Following His...
Stevie Wonder popped into Eggy’s Diner this week for a late Tuesday breakfast, per a post on X from user DwntwnMplsDon — seems like the singer stuck around town after his performance at Target Center...
View ArticleCreative Kebabs Take Center Stage Inside D.C.’s Newest Yellow Cafe
Michael Rafidi, the James Beard Award-winning chef behind wood-fired marvel Albi and Levantine cafe Yellow, takes a stab at a new kebab-fueled dinner service beginning Saturday, November 14 that’s...
View ArticleBuild Your Own Fancy Charcuterie Board at This Adorable New Pasadena Shop
The latest addition to Old Pasadena is Neighbors & Friends, a multi-faceted food business founded by Kaiy Smith-Biesman and Hannah Said selling pastries, coffee, and sandwiches, along with curated...
View ArticleThe Latest Celebrity to Open a Restaurant on the Las Vegas Strip Is — Netflix
Last year, Netflix hosted a pop-up inside a Los Angeles hotel called Netflix Bites. For three months, the streamer’s restaurant headlined chefs who had appeared on shows like Chef’s Table: BBQ and Iron...
View Article5 Austin Restaurant Closings to Know, October 2024
This is a monthly roundup of Austin’s major restaurant, food truck, and bar closures throughout the Austin area in 2024 so far. For previous closing guides, check out September and the rest of the...
View ArticleWhere to Eat on Thanksgiving Day in Austin, 2024
Thanksgiving is a time for family, friends, and a very long to-do list. For those looking to avoid the fuss (including multiple trips to the grocery store, cooking, cleaning, organizing, and getting...
View ArticleThe Best Dishes Eater San Diego Ate in October
In this monthly column, your Eater San Diego editor and contributors will share standout dishes and drinks we’ve come across on our frequent dining expeditions. Have you come across a can’t-miss bite...
View ArticleShe Was Mentored by Kamala Harris. Now She’s Running a Winery.
Hoopes Vineyard, located in Napa Valley, is just one of those memorable stops. It’s tucked down a dusty road with rambling gardens and a gaggle of frolicking animals. Oasis by Hoopes feels more like a...
View ArticleThe Long-Awaited Helms Bakery Is Finally Reopening in Culver City After 12 Years
Since 2012, chef Sang Yoon has been steadily working to reopen Helms Bakery, one of Los Angeles’s most iconic operations that delivered bread, cookies, cakes, pies, and more to Angelenos in bright...
View ArticleActually, Candy Corn Is Great
Much like the word “moist” and the music of Nickelback, candy corn is a thing that’s cool to hate. In an article titled “Candy Corn Is Garbage,” Deadspin points to “hobos, serial murderers, and Satan”...
View ArticleWhen I’m Sick, All I Want Is a Bowl of Pho
It’s that time of year when flu season overlaps with soup season, and often, the former definitely necessitates the latter. Aside from a homemade chicken noodle soup or congee, pho is the soup I seek...
View ArticleA Houston Cafe Takes Over Paleo-Friendly Restaurant Picnik on South First
It turns out that various-diet-friendly Austin restaurant Picnik quietly shuttered its Bouldin Creek location this fall sometime in late October at 1600 South First Street, Suite 110. Taking over the...
View ArticleWhere to Celebrate Halloween and Día de los Muertos in Portland
A noticeable chill in the air and golden crunchy leaves underfoot can only mean that Halloween and Día de Los Muertos are right around the corner. Bars and restaurants around Portland are marking the...
View ArticleJoselito, One of D.C.’s Best Spanish Spots, Is Closing
The days are numbered for Capitol Hill’s family-run favorite Joselito Casa de Comidas. The sophisticated slice of Madrid debuted on Pennsylvania Avenue back in 2017 and went on to generate lots of...
View ArticleMexico City’s Most Photographed Bakery Is Coming to New York
It seems New York City’s fascination with Mexico City isn’t letting up anytime soon. Recently, that was a Michelin-starred taqueria in Manhattan, now it's a beloved bakery. Panadería Rosetta, Mexico...
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